Salinicola aestuarinus
STRAIN DESIGNATION
UCCCB Identifier
UCCCB 97
Scientific name of organism
Salinicola aestuarinus
Availability
Restricted
Strain number
CPA62T
Other Collection Numbers
CECT 9339; LMG 30108; CPA62
Type of Organism
Bacterium
Strain Status
Type
Preservation Procedures Used
Maintained at -80ºC in Nutrient Broth containing 15% glycerol
Literature
Fidalgo C, Proenca DN, Morais PV, Henriques I, Alves A. The endosphere of the salt marsh plant Halimione portulacoides is a diversity hotspot for the genus Salinicola: description of five novel species Salinicola halimionae sp. nov., Salinicola aestuarinus sp. nov., Salinicola endophyticus sp. nov., Salinicola halophyticus sp. nov. and Salinicola lusitanus sp. nov. Int J Syst Evol Microbiol 2019; 69:46-62. https://doi.org/10.1099/ijsem.0.003061
Restrictions
Biohazard group 1
GROWTH CONDITIONS
Medium
Marine Agar (MA)
pH
4.0 - 10.0 (optimal pH 6.0 - 7.0)
Optimal Temperature(s)
30ºC
Maximum Temperature
15ºC
Minimum Temperature
40ºC
HISTORY OF DEPOSIT
Isolation source
Halimione portulacoides, surface sterilized belowground tissues
Deposited By
Fidalgo C. University of Aveiro
GEOGRAPHIC ORIGIN
City
Aveiro
State/Province
Aveiro
County
Baixo Vouga
Country
Portugal
Latitude
40,658211
Longitude
-8,689051
Country Code
PT
SCIENTIFIC DETAILS
Kingdom
Bacteria
Phylum
Proteobacteria
Class
Gammaproteobacteria
Order
Oceanospirillales
Family
Salinicola
Genus
Salinicola
Specific Epithet
aestuarinus
Full Scientific Name
Salinicola aestuarinus Fidalgo et al. 2019
GENBANK ACCESSION NUMBERS
Genbank Accession Number (16S rRNA gene)
KY999930
