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Bacillus foraminis
STRAIN DESIGNATION
UCCCB Identifier
UCCCB 11
Scientific name of organism
Bacillus foraminis
Availability
Commercial
Strain number
CV53T
Other Collection Numbers
CIP 108889; CV53; DSM 19613; LMG 23174
Type of Organism
Bacterium
Strain Status
Type
Preservation Procedures Used
Maintained at -80ºC in Nutrient Broth containing 15% glycerol
Literature
Tiago I, Pires C, Mendes V, Morais PV, da Costa MS, Verissimo A. Bacillus foraminis sp. nov., isolated from a non-saline alkaline groundwater. Int J Syst Evol Microbiol 2006; 56:2571-2574. https://doi.org/10.1099/ijs.0.64281-0
Date of isolation
1999
Restrictions
Biohazard group 1
GROWTH CONDITIONS
Medium
Alkaline Buffered Medium 2 (ABM2);Tryptone Soya Agar (TSA)
pH
7.0 - 8.5
Optimal Temperature(s)
40ºC
HISTORY OF DEPOSIT
Isolation source
Non-saline alkaline groundwater
Deposited By
Tiago, I. University of Coimbra
GEOGRAPHIC ORIGIN
City
Cabeço de Vide
State/Province
Alto-Alentejo
County
Fronteira
Country
Portugal
Latitude
39° 07' 51" N
Longitude
7° 35' 24" O
Country Code
PT
SCIENTIFIC DETAILS
Kingdom
Bacteria
Phylum
Firmicutes
Class
Bacilli
Order
Bacillales
Family
Bacillus
Genus
Bacillus
Specific Epithet
foraminis
Full Scientific Name
Bacillus foraminis Tiago et al. 2006
GENBANK ACCESSION NUMBERS
Genbank Accession Number (16S rRNA gene)
AJ717382
Genbank Accession Numbers (Genome)
SLVV00000000
