Saccharospirillum correiae
STRAIN DESIGNATION
UCCCB Identifier
UCCCB 45
Scientific name of organism
Saccharospirillum correiae
Availability
Commercial
Strain number
CPA1T
Other Collection Numbers
CECT 9131; CPA1; LMG 29516
Type of Organism
Bacterium
Preservation Procedures Used
Maintained at -80ºC in Nutrient Broth containing 15% glycerol
Literature
Fidalgo C, Rocha J, Proenca DN, Morais PV, Alves A, Henriques I. Saccharospirillum correiae sp. nov., an endophytic bacterium isolated from the halophyte Halimione portulacoides. Int J Syst Evol Microbiol 2017; 67:2026-2030. https://doi.org/10.1099/ijsem.0.001914
Date of isolation
2012
Restrictions
Biohazard group 1
GROWTH CONDITIONS
Medium
Marine Agar (MA)
pH
5.0 - 11.5 (optimal pH 7.0 - 7.5)
Optimal Temperature(s)
30ºC
Maximum Temperature
18ºC
Minimum Temperature
42.5ºC
HISTORY OF DEPOSIT
Isolation source
Surface sterilized above-ground tissues of the halophyte Halimione portulacoides
Deposited By
Fidalgo, C. University of Aveiro
GEOGRAPHIC ORIGIN
City
Aveiro
State/Province
Aveiro
County
Baixo Vouga
Country
Portugal
Country Code
PT
SCIENTIFIC DETAILS
Kingdom
Bacteria
Phylum
Proteobacteria
Class
Gammaproteobacteria
Order
Oceanospirillales
Family
Saccharospirillum
Genus
Saccharospirillum
Specific Epithet
correiae
Full Scientific Name
Saccharospirillum correiae Fidalgo et al. 2017
GENBANK ACCESSION NUMBERS
Genbank Accession Number (16S rRNA gene)
KY310592
