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Saccharospirillum aestuarii
STRAIN DESIGNATION
UCCCB Identifier
UCCCB 35
Scientific name of organism
Saccharospirillum aestuarii
Availability
Restricted
Strain number
IMCC 4453T
Other Collection Numbers
KCCM 42930; KCTC 22684; NBRC 105825
Type of Organism
Bacterium
Strain Status
Type
Preservation Procedures Used
Maintained at -80ºC in Nutrient Broth containing 15% glycerol
Literature
Choi A, Oh HM, Cho JC. Saccharospirillum aestuarii sp. nov., isolated from tidal flat sediment, and an emended description of the genus Saccharospirillum. Int J Syst Evol Microbiol 2011; 61:487-492. https://doi.org/10.1099/ijs.0.022996-0
Restrictions
Biohazard group 1
GROWTH CONDITIONS
Medium
Marine Agar (MA)
pH
5.0 - 12.0 (optimal pH 8.0)
Optimal Temperature(s)
25ºC
Maximum Temperature
10ºC
Minimum Temperature
42ºC
HISTORY OF DEPOSIT
Isolation source
Tidal flat sediment of the Yellow Sea
Deposited By
Choi A. Inha University
GEOGRAPHIC ORIGIN
State/Province
Incheon
County
Ganghwa island
Country
South Korea
Latitude
37º36'07''N
Longitude
126º29'10''E
Country Code
KR
SCIENTIFIC DETAILS
Kingdom
Bacteria
Phylum
Proteobacteria
Class
Gammaproteobacteria
Order
Oceanospirillales
Family
Saccharospirillum
Genus
Saccharospirillum
Specific Epithet
aestuarii
Full Scientific Name
Saccharospirillum aestuarii Choi et al. 2011
GENBANK ACCESSION NUMBERS
Genbank Accession Number (16S rRNA gene)
GQ250189
