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Nitrospirillum sp.




UCCCB Identifier

UCCCB 228


Scientific name of organism

Nitrospirillum sp.


Availability
Commercial

Strain number

BR 11163


Type of Organism
Bacterium

Strain Status
Type

Preservation Procedures Used

Freeze-dried


Literature

BALDANI, J.I. Ocorrência e caracterização de Azospirilum amazonense em comparação com as outras espécies deste gênero em raízes de milho, sorgo e arroz. Seropédica, Universidade Federal Rural do Rio de Janeiro, 1984. (Tese de Mestrado)


Date of isolation

1981-07-01


Restrictions
Biohazard group 1

GROWTH CONDITIONS


Medium

LGI


pH

6.0±0.2


Optimal Temperature(s)

28 ºC


Maximum Temperature

37 ºC


Minimum Temperature

20 ºC


HISTORY OF DEPOSIT


Isolation source

Root of Sorghum vulgare


Deposited By

EMBRAPA (Empresa Brasileira de Pesquisa Agropecuária)


GEOGRAPHIC ORIGIN


City

Seropédica


State/Province

Rio de Janeiro


Country

Brazil


Latitude

22° 45\' 20.30\" S


Longitude

43° 40\' 2.80\" W


Country Code

BR


SCIENTIFIC DETAILS


Kingdom

Bacteria


Phylum

Pseudomonadota


Class

Alphaproteobacteria


Order

Rhodospirillales


Family

Azospirillaceae


Genus

Nitrospirillum


Specific Epithet

sp.


Full Scientific Name

Nitrospirillum sp. BR 11163


GENBANK ACCESSION NUMBERS


Genbank Accession Numbers (Genome)

JAYEER01


Rack

Freeze-dried