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Bacillus stratosphericus




UCCCB Identifier

UCCCB 210


Scientific name of organism

Bacillus stratosphericus


Availability
Commercial

Strain number

UC_43.8


Type of Organism
Bacterium

Strain Status
Type

Preservation Procedures Used

Maintained at -80 °C in Lysogeny Broth - Lennox (LB Lennox) containing 15% glycerol


Literature

Mata, A. S., Cruz, C., Gaspar, J. R., Abrantes, I., Conceição, I. L., Morais, P. V., & Proença, D. N. (2025). Plant growth-promoting bacteria as biological control agents for sustainable agriculture: targeting root-knot nematodes. Frontiers in Plant Science, 16, 1567265. https://doi.org/10.3389/fpls.2025.1567265


Date of isolation

2022-03-15


Restrictions
Biohazard group 1

GROWTH CONDITIONS


Medium

R2A


pH

4.5 - 10.0 (optimal pH 6.5 - 7.5)


Optimal Temperature(s)

25- 30 ºC


Maximum Temperature

45 ºC


Minimum Temperature

8 ºC


HISTORY OF DEPOSIT


Isolation source

Potato growing soil


Deposited By

Proença D. University of Coimbra


GEOGRAPHIC ORIGIN


County

Coimbra


Country

Portugal


Latitude

40°14\\\\


Longitude

8°27\\\\


Country Code

PT


SCIENTIFIC DETAILS


Kingdom

Bacillati


Phylum

Bacillota


Class

Bacilli


Order

Bacillales


Family

Bacillaceae


Genus

Bacillus


Specific Epithet

stratosphericus


Full Scientific Name

Bacillus Cohn 1872 (Approved Lists 1980)


GENBANK ACCESSION NUMBERS


Genbank Accession Number (16S rRNA gene)

PP825737