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Herbaspirillum hiltneri




UCCCB Identifier

UCCCB 12


Scientific name of organism

Herbaspirillum hiltneri


Availability
Restricted

Strain number

N3T


Other Collection Numbers

DSM 17495; LMG 23131; N3


Type of Organism
Bacterium

Strain Status
Type

Preservation Procedures Used

Maintained at -80ºC in Nutrient Broth containing 15% glycerol


Literature

Rothballer M, Schmid M, Klein I, Gattinger A, Grundmann S, Hartmann A. Herbaspirillum hiltneri sp. nov., isolated from surface-sterilized wheat roots. Int J Syst Evol Microbiol 2006; 56:1341-1348. https://doi.org/10.1099/ijs.0.64031-0


Date of isolation

2005


Restrictions
Biohazard group 1

GROWTH CONDITIONS


Medium

Tryptone Soya Agar (TSA);Nutrient Agar (NA)


pH

optimal pH 6.0 - 8.0


Optimal Temperature(s)

26 - 34ºC


HISTORY OF DEPOSIT


Isolation source

Surface-sterilized wheat roots


Deposited By

M. Rothballer, GSF - Deptartment of Rhizosphere Biology, Inst. Soil Ecol., Germany; N3 < Klein, I. Department of Rhizosphere Biology, GSF – National Research Centre for Environment and Health


GEOGRAPHIC ORIGIN


City

Neumarkt in der Oberpfalz


State/Province

Baviera


County

Oberpfalz


Country

Germany


Latitude

49°17′N


Longitude

11°28′E


Country Code

DE


SCIENTIFIC DETAILS


Kingdom

Bacteria


Phylum

Proteobacteria


Class

Betaproteobacteria


Order

Burkholderiales


Family

Herbaspirillum


Genus

Herbaspirillum


Specific Epithet

hiltneri


Full Scientific Name

Herbaspirillum hiltneri Rothballer et al. 2006


GENBANK ACCESSION NUMBERS


Genbank Accession Number (16S rRNA gene)

DQ150563


Genbank Accession Numbers (Genome)

CP011409